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A 50-person food & beverage SME. A 2-person purchasing team. 500 tonnes of fruit per year. And sourcing that went European, in just a few months.
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One sole buyer. A full portfolio (fruits, chocolate, sugar). 51 quotes launched. And ~€30,000 saved in less than a year.
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Sourcing scattered across Excel, the ERP and e-mail. 2 to 3 suppliers consulted per product line, from blueberry to quince. And ~€15,000 saved in less than a year.
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